Click on each link to download the notes for each chapter.
Once you have studied each chapter, test your knowledge by taking each Chapter Quiz.
You may take each Chapter Quiz as often as you feel it is necessary.
Take your time with reading and understanding the questions and answers - they have been deliberately made "tricky" to reflect the "flavor" of the actual ServSafe exam.
After reviewing all of the chapters, and taking the chapter quizes, test yourself on the Sample ServSafe Final Exam.
You make take the Sample ServSafe Final exam as often as you feel it is necessary.
Once your are ready to take the actual ServSafe Certification exam, call us at 610.810.1778 to schedule or confirm a day and time that is convenient for you.
Please note that ServSafe actually puts out several different certification exams - all covering the same aspects of food safety - but with different questions. So it is critical to know and understand all of the material related to food safety.

| Chapter 5: The Flow of Food |
| File Size: | 132 kb |
| File Type: | pdf |
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| Chapter 6: Purchasing, Receiving & Storage |
| File Size: | 99 kb |
| File Type: | pdf |
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| Chapter 7: Preparation of Food |
| File Size: | 103 kb |
| File Type: | pdf |
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| Chapter 8: Serving Food |
| File Size: | 131 kb |
| File Type: | pdf |
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